Santa Teresa 1796 The Bolivar
Classics are classics for a reason. The combination of rum, lime and ginger is undeniably delicious and undoubtedly one of the best things to drink in the sun. We've added a little depth to this iconic combo by adding a few drops of toasted almond bitters, which really bring out the nutty flavour of Santa Teresa 1796. SIMPLE, REFRESHING AND ALWAYS DELICIOUS, THE BOLIVAR IS ONE TO SHARE ON A TERRACE WITH FRIENDS.
Ingredients:
- 50 ml Santa Teresa 1796
- 10 ml Fresh Lime Juice
- 2 dashes Almond Bitters
Preparation:
- 1. Build ingredients in highball glass
- 2. Stir quickly
- 3. Top with ginger ale
- 4. Garnish Lime Wheel
