sugarcane
sugarcane

Venezuelan Single Estate Rum

The Hacienda Santa Teresa is where it all happens. From harvesting the sugarcane to bottling, the process of rum making takes place in the Aragua Valley with the perfect environmental conditions for aging rum.

A young German merchant named Gustav Julius Vollmer
A young German merchant named Gustav Julius Vollmer

family owned rum distillery built on over 200 Years of Family Tradition

The Hacienda was founded in 1796. Inspite of all kinds of adversities, five generations of the Vollmer family have been the head and heart of Hacienda Santa Teresa, refining and improving the techniques of rum making.

Maestros Roneros
Maestros Roneros

Craft solera method for a dry, smooth and balanced taste

Our Maestros Roneros take exceptional care of every batch, carefully aging and blending rums through the complex solera method. We taste every stage and hand-finish every bottle with our wax-dipped top. A blend aged up to 35 years that results in a beautifully dry, smooth and balanced sipping spirit.

Alcatraz Campeon Rugby
Alcatraz Campeon Rugby

Project Alcatraz

An initiative that recruits criminal gangs, rehabilitates them and reinserts them into society - transforming the lives of the community.

SANTA TERESA 1796 bottle

Santa Teresa 1796

rugby ron

Project Alcatraz