Santa Teresa 1796 Birds of Aragua

Santa Teresa 1796 Birds of Aragua

Inspired by the classic cocktail, The Jungle Bird, just slightly brighter and with some Venezuelan soul.

Ingredients:

  • 1 ½ parts SANTA TERESA 1796 Rum
  • ½ part MARTINI® RISERVA Bitter
  • 1 ½ parts fresh pineapple juice
  • ¼ part Fresh lime juice
  • ¼ part Simple Syrup

Preparation:

  • Pour all ingredients into a shaker
  • Shake vigorously
  • Fine strain and pour over fresh ice in a collins glass
  • Garnish with an orange wheel

A Unique taste of nuts, leather, vanilla, cinnamon, dark chocolate, prunes, hints of honey and pepper