Santa Teresa 1796 On the Rocks

Santa Teresa 1796 On the Rocks

The ice serves to reveal more layers of complexity, deepening your enjoyment. Pair it with dark Venezuelan chocolate shavings for a decidedly more decadent feel.

Ingredients:

  • 35 ml SANTA TERESA 1796 Rum
  • 1 Large cube of ice, 2 x 2 inches

Preparation:

  • Pour two parts SANTA TERESA 1796 rum into a rocks glass over the ice

A Unique taste of nuts, leather, vanilla, cinnamon, dark chocolate, prunes, hints of honey and pepper